| * | Title |
|
CS311 Reducing Hydrogen Fluoride Emissions in the Whiteware Sector
in: Publications
First published December 2001 This Case Study demonstrates how whiteware producers can reduce hydrogen fluoride (HF) emissions without installing costly scrubbing equipment in the flue gas line. It fo...
|
|
|
CS332 Retail Supply Chain Distributes Cost Savings from Improved Packaging
in: Publications
First published March 2002. This Case Study demonstrates the value of reviewing the packaging and handling of goods. This publication describes how the companies involved in the retail supply chain wo...
|
|
|
GG135 Reducing Water and Effluent Costs in Breweries
in: Publications
This good Practice guide indicates the potential savings from different types of water saving measures and presents actions to reduce water and effluent costs in the brewing process, packaging, ancill...
|
|
|
CS400 Retail supply chain partners reduce waste and costs
in: Publications
This Action Profile outlines the success of Peri-dent a manufacturer of oral care products in working together with its supply chain partners to reduce costs. In January 2002 the company joined ten o...
|
|
|
CS439 EMS helps reduce waste and boosts profits for dairy (Dairy Produce Packers)
in: Publications
This Case Study is a one-page Action Profile that outlines the benefits to a company of carrying out a waste review. Dairy Produce Packers Ltd is based in Coleraine, Northern Ireland and is one of the...
|
|
|
CS436 Wine company reduces packaging and tastes success
in: Publications
This Action Profile outlines the benefits to Broadland Wineries Ltd of implementing a waste minimisation programme to reduce the quantity and costs of packaging. This approach has led to cost savings ...
|
|
|
CS438 Brewery taps cost savings through legislation
in: Publications
This Action Profile outlines the benefits to Carlsberg UK Ltd of carrying out a systematic waste review to identify areas where waste could be reduced, savings achieved and legislation met. This publi...
|
|
|
CS390 Cutting the costs of fish processing
in: Publications
This Action Profile promotes the good practice of F Smales and Son (Fish Merchants) Ltd. The company uses water to clean fish and equipment and implemented a waste minimisation programme to demonstrat...
|
|
|
CS422 Bakery reduces waste and sees profits rise
in: Publications
This Action Profile outlines the benefits to R Mathieson & Sons Ltd of using a structured programme for reducing waste and improving environmental performance. This publication may contain refere...
|
|
|
GG493 Saving money and raw materials by reducing waste in construction: case studies
in: Publications
Reducing waste during any construction project saves money and makes more efficient use of resources. This guide contains 23 case studies that illustrate the various ways in which cost and other benef...
|
|
|
GG500 - Saving money and raw materials by reducing waste in construction: case studies from Scotland
in: Publications
First published December 2005 Reducing waste during any construction project saves money and makes more efficient use of raw materials. This guide contains 16 case studies from Scotland that illustrat...
|
|
|
CS616R Resource efficiency at a small hotel
in: Publications
This Case Study at Strattons Hotel demonstrates the cost savings and environmental benefits that can be achieved by hotels and catering establishments through a commitment to eliminate, reduce, re-use...
|
|
|
CS617 Holiday village saves by minimising water use and waste
in: Publications
This Case Study demonstrates how Center Parcs Whinfell Forest holiday village has achieved considerable success by adopting a systematic approach to reducing water use and waste - repairing leaks, ins...
|
|
|
CS620 Salad supplier increases yield and saves money by reducing waste
in: Publications
This Case Study demonstrates how Natures Way Foods carried out a waste review, invested in technology and improved work practices to minimise waste. The company was able to reduce its product wastage ...
|
|
|
CS618 Snack foods manufacturer improves efficiency by reducing waste
in: Publications
This Case Study demonstrates how an audit at snack foods manufacturer Burts Potato Chips pinpointed a number of opportunities to reduce production costs and achieve environmental benefits. As well as ...
|
|
|
CS457 Brewery taps into savings by working with water company
in: Publications
This Case Study demonstrates the economic and environmental benefits that can be achieved when a water company and a major customer work in close partnership. A project team was established between Co...
|
|
|
CS619 Process improvement at catering supplier slashes production costs
in: Publications
This Case Study demonstrates how Devon-based catering supplier Pasta King made reducing waste a fundamental element of the recent rethink of its main production process. Changes to supply packaging an...
|
|
|
EN178 Anaerobic Digestion
in: Publications
The best thing to do with waste is not to produce it. Unfortunately, many companies have processes that generate unavoidable waste. If biological processes can break down the waste, it may be suitable...
|
|
|
CS701 Process reviews reduce hazardous waste at a pharmaceutical manufacturer
in: Publications
This Case Study describes how pharmaceutical manufacturer, Shasun Pharma Solutions Ltd, achieved significant cost and environmental benefits by adopting a pro-active approach to the management of its ...
|
|
|
CS699 Chemical manufacturer benefits by reducing waste
in: Publications
This Case Study describes how Dow Corning Ltd, a manufacturer of silicon-based materials, achieved significant cost and environmental benefits by reducing hazardous waste through improved resource man...
|